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FISCH & WEIN im Weingut Sohns

Geisenheim

23.10.2026 - 18:00 Uhr

Alle Daten

23.10.2026

24.10.2026

25.10.2026

Jörg Hansen and his team will be back at FISCH & WEIN in our winery in Geisenheim in 2025: The winner of the “Golden Chef's Hat” and “Chef of the Year” from Hotel Seelust in Cuxhaven will demonstrate his fish cooking skills with a 5-course menu. For each course, we will serve you numerous corresponding SOHNS wines from various vintages from the treasury as well as from the current selection.

For 145.00 euros per person, you will receive the complete menu including all wines, as well as a sparkling wine reception, digestif, water, and coffee.

Registration will be done exclusively through our online booking system at www.weingut-sohns.de.